Classic Caesar Salad –

Crisp romaine lettuce, shaved Parmesan, and garlic croutons, tossed in a creamy Caesar dressing.

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Louisiana Peppered Tri-Tip –

Tender, slow-smoked tri-tip coated in a bold Louisiana pepper rub, sliced to perfection.

 

Chile Lime BBQ Chicken –

Juicy, flame-grilled chicken brushed with a tangy chile-lime BBQ glaze.

 

St. Louis-Style Pork Ribs –

Slow-smoked, fall-off-the-bone ribs with a rich brown sugar dry rub and a caramelized BBQ glaze.

 

​BBQ Baked Beans –

Slow-cooked with smoky bacon 

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Creamy Mac & Cheese –

Rich, cheesy, and baked to golden perfection.

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Warm Rolls –

Soft, buttery rolls served with whipped honey butter.