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• Cheeses – Mozzarella pearls, gorgonzola, pecorino, fontina

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• Meats – Soppressata, prosciutto-wrapped asparagus, mortadella

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• Breads & Crackers – Ciabatta slices, grissini, rosemary focaccia

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• Fruits & Veggies – Roasted red peppers, marinated olives, cherry tomatoes

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• Dips & Spreads – Truffle butter, balsamic glaze, olive tapenade

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• Extras – Sun-dried tomatoes, stuffed artichokes, amaretti cookies

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